Welcome to The Seasoned Franciscan. Sisters and their partners in mission—including affiliates, prayer partners and staff—share
these recipes hoping to provide you with new ways of looking at the food around you. Being mindful of the food we eat is integral to making lasting change
throughout the world. We focus these recipes on five themes: eating seasonally, exploring our heritages, pursuing meatless meals, foraging or using food scraps and
embracing indigenous and ethnic foods.
New recipes are shared on a regular basis and can be submitted to the FSPA Eco Pact Team at ecopact@fspa.org.
By Bonnie Sacis submitted by Sister Antona Schedlo (Seasonal) On Monday, December 19, 2022
Christmas Chip Cookies
Ingredients:
1 C white sugar
1 C brown sugar
1 C butter (2 sticks)
1 C vegetable oil
1 C flaked coconut
1 C regular oatmeal
1 egg
1 tsp vanilla
1 tsp baking soda
1 tsp cream of tartar
1 pkg (12 oz) mixture of caramel and chocolate chips or 3/4 C each
3 1/4 C all purpose flour
1 C Rice Krispies
Directions:
- Preheat oven to 350 degrees. Mix all ingredients and drop by spoonful onto a cookie sheet.
- Bake for 10-12 minutes. Makes 4-5 dozen cookies.
Story:
This chocolate chip cookie recipe was passed on by Bonnie Sacis to Sister Antona Schedlo. “The cookies just melt in your mouth”, says Sister Antona! Sounds like a sweet treat recipe for any time of year.
If you would like to be notified when we share new recipes, be sure to scroll to the bottom, provide your email address, check the box confirming you are not a robot, click on a few photos to prove it and click subscribe! You will then receive an email after each new post. Remember, we're always looking for new recipes, so keep sending them to ecopact@fspa.org!
Vicki Lopez-Kaley – I am an affiliate with FSPA and a member of the Eco Pact Team. For me the kitchen and garden are about slowing down and being creative. Sharing stories and connecting with others and the earth through food can bring great meaning and pleasure.
Isabel “Iggy” Bauer – I served as an AmeriCorps Service Member with FSPA. Sustainable food is one of my passions and I have a vision of bringing local food, gardens and green spaces to urban areas in support of human health and happiness.
The FSPA Eco Pact Team – We are a cooperative group of sisters, affiliates and partners in mission focused on making an impact on integral ecology through the lens of Laudato Si’. Since beginning our mission in the summer of 2021, Eco Pact has brought forward many changes, including initiating effective recycling practices at St. Rose Convent. Connect with us at ecopact@fspa.org.
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