Employment Opportunity - Cook/Supervisor

Position location: St. Rose Convent
Full-time availability

In this position, you will prepare meals for approximately 50 diners (sometimes more!) while leading the PM food service staff. This will involve team building, direct problem solving, conflict resolution and ensuring that the needs and desires of the sisters are met.

We are looking for someone who shares our values of hospitality and respect and desires a culture that puts relationships first. We are seeking someone with:

  • excellent cooking skills,
  • an interest in leading a food service team,
  • excellent customer service and communication skills,
  • the ability to work efficiently and effectively with a diverse group of people and in cooperation with coworkers, and
  • the ability to use good judgment

We offer:

  • an appreciative work environment,
  • a commitment to work/life balance as well as employee development, 
  • an opportunity to grow and develop your skills and
  • a salary commensurate with qualifications and experience as well as a full benefit package

This is an excellent opportunity for someone looking to use their culinary skills in an appreciative, less stressful environment!

Click here to view the full job description.

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Resume may also be sent to: Deb Scoville, HR/Support Services Coordinator, St. Rose Convent, 912 Market St., La Crosse, WI 54601-8808. Phone: 608-791-5261 / Fax:  608-782-6301. Email: dscoville@fspa.org.


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